1 can sloppy joe sauce (like Mamwich)
1 roll refridgerated biscuits (I used Pilsbury Grands 8 count)
1 pound ground beef
6-8 oz. shredded cheddar cheese
Pre-heat oven to 375 degrees F. Cook, chop and drain beef. Add sloppy joe sauce and simmer for five minutes. Flatten each biscuit into a 6 inch circle, and place into muffin pan to form a cup. Spoon beef into each cup, and sprinkle with cheese. Bake for 20 minutes. Makes about three servings.